BioKult 2009 Gruner Veltliner (certified organic grapes)

Grüner Veltliner is the “queen” of the white varieties in Austria. Its main characteristics are the fruity-spicy nose, also called “Pfefferl” referring to pepper, a subtle note that reminds of ground pepper. Clear style. This classic Austrian wine won a Gold and Silver Medals at the AWC Vienna 2007 and another Gold Medal at the BioFach competition. This wine is a pale silvery straw color with a hint of green. Soft and inviting aromas of citrus custard, minerals, and prairie grass follow through on a supple, silky en­try to a dryish light body with touch of white pepper and a dry, soft, lingering lime rind and talc fade. A very nice and refreshing aperitif, or serve with scallops. Good Ageing potential (1 - 2 years). Alcohol 11.5%

• Organic Winemakers: Biokult Wein
• Appellation: Niederösterreich - Qualitätswein - Austria
• Varietal: Grüner Veltliner 100%
• Vinification: Classical white production stainless steel, very reductive style, only top quality grapes are chosen for this wine, gentle work is the aim to avoid any aroma

  World Wine Championship Award - Silver Medal - Best Buy 87 Points    Winner

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